Beer Chicken Stew - The Best Use of Leftover Beer
- Cheap Eats Taiwan
- 2021年3月7日
- 讀畢需時 1 分鐘
Recipes #5
Beer chicken with scallions / Pickled tomatoes and cucumbers / Sriracha
啤酒雞 / 醃漬蕃茄及黃瓜 / 是拉差
Hey, friends 👋. This beer chicken makes the best use of your leftover beer, chicken, and vegetables. It’s extremely cheap and easy to make. The chicken is extremely tender and full of the lingering flavors of the beer. Our production team also realizes that some spiciness would complement the chicken, so we decided to drizzle some sriracha beside. This chicken serves about 6 people and is a recipe that you should make right now!
(The recipe will be uploaded later)
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